CASE STUDY #1

This Asian-themed, casual dining restaurant chain was founded in 1993 and has over 200 locations across the United States.

THE FACTS

Number of FMDs Installed  (1) 2” ECO
Percentage of Water Savings  22%
Annual Water Savings                       813,840 gallons
Investment Payback Period  4 months

FEEL GOOD. SAVE MONEY.

This restaurant is realizing a 22% water savings and approximately $9,309 annual cost savings.


CASE STUDY #2

This popular steakhouse restaurant has served American classics since 1982 and is part of a larger restaurant group that is known for creating dining experiences unique to each locale.

THE FACTS

Number of FMDs Installed (1) 1”
Percentage of Water Savings18%
Annual Water Savings                      527,713 gallons
Investment Payback Period 3 months

FEEL GOOD. SAVE MONEY.

This restaurant is realizing an 18% water savings and approximately $15,220 annual cost savings.